Ebisu / Yebisu & Odaiba Island
Ebisu: ‘hood in Tokyo. Stop on the yamanote line. One of the 7 lucky gods (he’s the god of good fortune, fishing & merchants)
Yebisu: Beer. Specifically, one of Tokyo’s oldest breweries. It started in 1890 and is now owned by Sapporo. It tastes… much like all japanese beers. You’ve had kirin/sapporo/asahi right? Like that.
After ramen, Will, Dave, Jon & I took to exploring the city. I’m not sure if we had a plan or if we just happened to be in Ebisu, but somehow we find ourselves at the Yebisu brewery/tasting room/museum.
Hey, have you met Dave? Dave works with jon/will. He’s a nice chap. Very pleasant, easy to hang out with. Generally goes along with everything. Has a white DSLR. yeah. it’s weird. So is ordering everything from vending machines. Even my beer? Come on.
Anyhow, after hanging out for a bit in Ebisu, we mill.
Dave had recently discovered the island of Odaiba. Discovered. Planted a flag on that shit. Please excuse my poor word choices – Dave knew about this place, it was a beautiful day, and our band of four was looking for adventure…
Who knew there were beaches, boardwalks, and palm trees in the center of Tokyo? This city’s got it all!
What the heck is that? Will decides that we have to go into the ball. I’m skeptical. Why am I always skeptical? Can someone teach me how to be less uptight? I’m serious.
Walking down the boardwalk, we’re chilled by the wind but determined to find the ball.
Getting closer, but what is it? Can we go in!?
Hoo wee, what a view. Tokyo Tower (on the right) looks like a rocketship.
We make it up and find a viewing deck inside. If you don’t want to pay and go into the main viewing area, there’s still a killer view. We didn’t know it then, but the building we were in was the Fuji TV headquarters – known for its unusual architecture:
We stayed up until the sun set over the city, and then headed back into the technicolor wind.























